Description
A cinnamon raisin sourdough boule blends the comforting flavors of cinnamon and sweet raisins with the tangy richness of sourdough bread. Its crust is beautifully caramelized, and inside, it features a soft, airy crumb dotted with plump raisins and a warm, aromatic cinnamon swirl. Perfectly balanced between sweet and tangy, it’s a delightful treat for breakfast or anytime a touch of sweetness is desired.
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